Wednesday, January 19, 2011

They now have an Etsy Shop!

Amy and Jeremiah Yoder (from http://amyandjeremiah.com) now have an Etsy shop!
I'm so excited. I LOVE their photos. I can't wait till they put up even more!

 
You can check out their shop here: 


They also have a blog. You can check it out here: http://www.amyandjeremiahphoto.blogspot.com
Go on and leave them a comment. Let them them know you stopped by! 

Sewright Blog by Ruth Yoder
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Tuesday, January 18, 2011

For the Little Ones...Homemade Baby food

yum
Just when I thought $0.59 for a jar of Baby food wasn't bad, I saw a whole jar of natural applesauce for $1.29!

This ice tray is ready for the freezer. I did fresh pineapple, applesauce, peas, and mango. I didn't have my carrots cooked, or I would have put those in the mix too.  My "little Oscar" pureed this up real nice.

Once frozen, I can put them in a Ziploc freezer bag and take out what I need. They also won't stick together, being already individually frozen.  I'll just add some meat and pasta, potato, or cereal to this.

I also filled some cleaned baby jars with a banana, apple, mango mixture for the refrigerator. Ready to go!

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Wednesday, January 12, 2011

Cream Cheese Pepper Salad

This is a very delicious salad.  
What may look like tofu, is actually baked cream cheese cubed.  The croutons are homemade from my two day old french bread.  They are extra good when they soak up the dressing!


You can't see the sunflower seeds or pepper rings..I forgot to take pictures the night I made it!

Ingredients: 

Cream cheese, cubed in bite size pieces
Orange zest
Pepper
Garlic powder
Romaine lettuce, chopped
Carrot, shaved
Sunflower seeds
Mild Pepper rings, sliced a bit smaller
Croutons 


I did a balsamic dressing for this salad, but you could probably use any kind.

Directions:
 
Heat oven to 400 degrees.

Place cream cheese on non stick sprayed baking pan.

Sprinkle with Garlic powder, orange zest and pepper to your taste.

Bake 8 to 10 Minutes until lightly browned. Cool slightly, then removed to a plate; set aside.

Add the rest of your ingredients to a bowl, top with cream cheese and drizzle dressing.

So very good, and a nice compliment to almost any meal.

I  went to Strack and Van til and got the yellow pepper rings and sunflower seeds from the salad bar. Only cost me $0.20, instead of $5.00. Now that works for me!

Sorry I haven't sent anything in awhile. I haven't had a camera for days...long days. I made some beautiful stuffed pork chops last night, and couldn't get a picture. Sad, but I guess that means I'll have to make them again so I can share them with you. 

I hope everyone is well. I'm working on making an app for my blog, so hopefully that will be coming soon!


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