Sloppy Joe Pasta

I made too much Sloppy Joes the other day, and thought..what could I do with the rest?
So, I tried this;
Ingredients: 
1 Cup or so of leftover sloppy joe meat
1 Box of Velveeta Shells and Cheese

Directions:
Make Pasta as directed. Heat up sloppy joes.  Drain pasta, and add cheese and sloppy joe. Dash on some Crushed red pepper and dinner is served!

If you like this, you might also enjoy Croque Monsieur

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Homemade Sloppy Joes

So, normally, I'm not a Sloppy Joes fan.  Anyone mentions them, and all I can think is, what's on the side??...please say pasta! 

However, this recipe makes me want to eat them every week.

Ingredients:

1 1/2lbs Ground beef

1/4 Onion, diced

2 Cloves Garlic, minced 

3/4 Cup Ketchup

3/4 Cup Water

1 Tbsp. Brown Sugar

1 Tsp. Chili Powder

1 Tsp. Dijon Mustard

1/2 Tsp. Red Pepper Flakes

2 Dashes of Worcestershire Sauce

2 Tbsp. Tomato Paste

4 Dashes Tabasco Sauce

Salt and Pepper to taste

Butter

Rolls

Prep:

Brown ground beef till no longer pink. Drain most of fat and add onions and garlic. Cook for a few minutes.  Add the rest of the ingredients. Stir and cover. Simmer for 10-15 Minutes. 

In the meantime, butter rolls and toast on a frying pan. 

Spoon Joes onto the rolls. This recipe is great, 'cause you most likely will have all the ingredients on hand. Enjoy!