Lemon Snowball Cookies

Ingredients: 
1 cup butter
½ cup sifted powered sugar
1 teaspoon fresh lemon juice
2 teaspoons fresh lemon zest
2¼ cups sifted flour
⅛ teaspoon salt

Directions:

Beat butter and sugar until creamy.
Stir in lemon juice and zest. Add flour and salt.
Chill dough for 1 hour.
Form into 1 inch balls and place on baking sheet. Bake at 400° F for 10-12 minutes. While still warm, roll in powdered sugar. Cool and roll in sugar again.

I've got to work on my Whoopie Pie's now...We'll see how it goes!

Do'in Ballet in her sleep?..I wonder what she's dreamin about?

Sewright Blog by Ruth Yoder

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Roasted Carrots

 I have crossed over into the land of no return.  I love roasting. I love how the food tastes.  These carrots sweeten up as they roast.  They almost taste like sweet potato.  You can even squeeze some lemon over these after they're done.

Ingredients:
Carrots, peeled and sliced in half
Olive Oil
Adobe Seasoning
Lemon Juice, optional 

Directions:
 Start oven at 425F degrees. Lay sliced carrots on baking sheet.  Drizzle with Olive Oil and season with Adobe Seasoning.  Roast, flipping carrots once, for 30 minutes.  Dash with Lemon juice if you desire.
Enjoy! 

We recently had some really great weather.  My baby is even barefoot.  Boy did she like the grass! And yes, she is trying to use a stick as a teething device.  

 Hanes Tank Embellished

Sewright Blog by Ruth Yoder

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Quick Tip Tuesday - Cleaning your microwave.

Today's Tip is for cleaning your microwave without scrubbing.  

Put 3 Tbsp. of lemon juice and 2 Cups of water in a microwave safe dish.  I use my pyrex liquid measuring cup. Heat for two to three minutes until it is steaming. Leave in microwave for 5 minutes, then wipe down with a damp cloth. It works wonderfully. No scrubbing!

Do you have any tips for cleaning?

Happy Cow Pillow









 Reclaimed Firewood Bench

Sewright Blog by Ruth Yoder

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