Tomato, Black Bean and Corn Salsa

Chicken guacamole taco

This mixture goes great with a lot of foods.  Add it to your chicken tacos, use it for a dip, or top off one your your dishes.

Ingredients:
5 Roma Tomatoes
1/2 Cup Corn
1/2 Can Black beans, rinsed
1 Seeded Jalapenos, diced small
1/2 Small red onion diced small
Juice of 1 lime
2 Table spoons olive oil
Salt and pepper
chopped Cilantro optional

Combine all ingredients and mix well.  Refrigerate for an hour or up to 4 days.  Super refreshing and healthy, great for BBQ's!

Tomato, black bean and corn salsa

Seasoned Pretzels
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Coffee Bean Tea Light holder

I recently ventured into Hobby Lobby after a 2 year hiatus.  I found this glass for $1.99 on sale half off.
I wasn't sure what I was going to do with it at the time.

I like Coffee beans for many things.  We have a Pod Coffee Machine Now (a Keurig) so we don't have much use for whole beans.  I don't even own a grinder.  I put these into with some vanilla tealights I had.  Looks pretty nice, and not flammable.  I bet the rocks you can find at craft stores would be great too.

Day 1 Squash

Reclaimed Wood Bench


Sewright Blog by Ruth Yoder

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